Cork & Fork coming to Harrisburg's Restaurant Row

The Laus group announced today plans to open Cork & Fork – a “pizzeria wine bar” – at the corner of Second and State streets in September. Owner Nick Laus will add the new venture to his roster of restaurants, which also includes Harrisburg’s Home 231 and Café Fresco.

According to a press release, the menu will “consist of small plates, meats and cheeses, and … fresh homemade pizza.” The pizza looks to be the main attraction, however, with the simple promise of “quality pizzas made with quality ingredients, cooked to perfection.”

Also featured will be a curated selection of wines, hand-crafted cocktails and craft beers.


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Posted in Dining Scene, Drink – Harrisburg, Eat – Harrisburg, Tasting Notes
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Comments (3)

  1. I believe that the Cork & Fork has ambition and motivation to succeed! I feel that they will do well as a new company downtown. This is what Harrisburg needs. I am excited to see how things work out. I’ll do my best to create an unforgettable experience to our future customers!

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