Beer of the Month: Sixpoint Jammer

Follow along with our Beer of the Month selections on our Untappd profile. See past Beer of the Month picks here.



If you’re a regular reader of this column, you might recall that a couple months back, I wrote about Victory’s Kirsch Gose. I liked it quite a bit, but I was really looking forward to a Gose from one of my all-time favorite brewers – Jammer, from Sixpoint. The Brooklyn brewery’s latest offering is now out in cans and on draft, and it’s cropping up in more and more places around Central PA. Once I tried it, I knew I had to revisit the Gose style for this column – not because it was the best Gose I’ve ever had (it isn’t), but because it completely surprised me.


In case you didn’t catch that earlier column, a Gose is an ancient German style that generally boils down to two characteristics: sour and salty. Jammer, though, is barely sour at all. In fact, by taste alone, I’d hesitate to even call it a Gose. That threw me at first, but here’s the thing: It’s delicious. Who cares about stylistic accuracy? This is an eminently drinkable wheat beer with a lovely touch of sea air in the nose, bready wheat flavors in the body and a beautiful, briny finish. More than anything else, it tastes like summer. Which is exactly what I want in July.


Do you Gose? Tell us your favorite sours below.


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Posted in Craft Corner, Drink – Harrisburg, Drink – Lancaster, Drink – York

Jed Reinert is the content editor of Fly Magazine. His prior experiences include playing in short-lived bands, writing poetry about diners, being hit by a car while skateboarding, witnessing a casino robbery in Las Vegas, and hand-developing a vintage roll of film that turned out to contain candid photos of Adolf Hitler. His interests include craft beer, indie rock, Star Wars and eating as much food as possible.

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